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egg roll in a bowl

Egg Roll in a Bowl with Coleslaw Mix

Casey
This one-pan Egg Roll in a Bowl is so easy to make with the help of a bag of coleslaw mix. The ingredients are healthy and simple but packed with flavor! 
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course easy meals
Servings 4 Bowls

Ingredients
  

  • 1 tbsp coconut oil
  • 3 cloves garlic minced
  • 1 tsp ginger grated
  • 1 lb ground turkey or pork
  • 12 oz bag coleslaw mix or shredded cabbage
  • 5 green onions
  • 3 tbsp coconut aminos or soy sauce
  • 1 tbsp sesame oil

Spicy Mayo

  • 3 tbsp mayo
  • 2 tsp hot sauce
  • 2 tsp lime juice
  • pinch salt

Instructions
 

  • In a large pan, melt the coconut oil on medium heat. Sauté the garlic and ginger for 2-3 minutes. Add the ground turkey or pork and break it apart as it cooks. Cook until browned.
  • Add the coleslaw mix and green onions over of the cooked meat. Mix together. The greens with reduce in size as they soften.
  • After about 7 minutes, when softened, stir in the coconut aminos and sesame oil. Continue to heat for a few minutes then turn off stovetop.
  • For the Spicy Mayo, combine the ingredients in a small bowl. Taste and adjust ingredients to your liking.
  • Serve the egg roll mixture over rice or cauliflower rice and top with the Spicy Mayo sauce. Enjoy!
Keyword coleslaw, egg roll, ground turkey